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Careers

We want to create truly memorable experiences for both our employees and our guests at The Rees Hotel Queenstown. Our employees are trained to work in a culture of 5 Star relaxed professionalism, where they can grow and develop their hospitality career. We work closely with staff to build strong working relationships and to ensure that they are well supported in Queenstown, and feel part of the community.

We expect our team to take initiative, act with integrity and humility, and to work together to uphold and build upon our standards. If you have a true enthusiasm for hospitality and tourism, a desire to expand your knowledge, and the ambition to perform at your best, we look forward to hearing from you. Please browse the roles below to see if there are positions of interest. We also welcome speculative applications. Register your interest here.

Candidates must have the legal right to work in New Zealand. Preference will be given to applicants with a long term commitment to Queenstown.

Only hospitality professionals with a commitment to teamwork, a can-do attitude and hands on approach need apply

Applications from New Zealand and/or Australian residents highly encouraged

Job Openings

Food & Beverage Supervisor

Queenstown - Otago
Previous relevant experience essential; support, coach and supervise our F&B stars on the floor

Guest Services Agent

Queenstown - Otago
Bring your strong hospitality Front Office experience to the fore and delight our 5-Star guests at our luxury, high-end property

Senior Sous Chef

Queenstown - Otago
Support our award-winning Executive Chef & Head Chef create mouth-watering dishes; at least 3 years' relevant high-quality property experience vital.

Chef de Partie

Queenstown - Otago
Join our passionate team of Chefs & deliver outstanding gastronomic experiences; relevant high-quality property experience & impeccable hygiene vital.

Room Attendant(s)

Queenstown - Otago
Set the standard in stunning first impressions, attention to detail key; starting pay rate of $18 per hour.

Sous Chef

Queenstown - Otago
Support our award-winning Executive Chef & Head Chef create mouth-watering dishes; at least 3 years' relevant high-quality property experience vital.
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